Archive for the ‘Recommendations’ Category

Rodrigo Oliveira – New Brazilian Cuisine at Identita Golose in Milan!

Posted on: Sunday, January 22nd, 2012

    Brazil is experiencing a very special time. Many talented chefs are researching native ingredients, looking for sustainable alternatives in their kitchens, and…

Mirazur – A refined cuisine on the French Riviera!

Posted on: Saturday, December 10th, 2011

We make an annual visit to enjoy a meal at Louis XV in Monaco, but we drove right past this time with a better…

The Long Table of Nuno Mendes & friends – street food in the night!

Posted on: Wednesday, November 30th, 2011

There are many original projects involving food in London, but this is the best I’ve seen in the last years! Democratic gastronomy, spirit of…

Nuno Mendes & The very, very long table in London!

Posted on: Thursday, November 17th, 2011

  The uber cool Portuguese born chef Nuno Mendes doesn’t stop!!! First was The Loft, the underground supper club in his house in London….

Massimo Bottura – 3 stars and a historic moment in Italian Cuisine

Posted on: Wednesday, November 16th, 2011

Idealism is the subtitle of most dishes of Massimo Bottura. Common sense, shallowness and reasonable actions, are translated in his dictionary as emotion, deep understanding…

Festival International de La Photographie Culinaire – VOTE NOW!!

Posted on: Tuesday, November 8th, 2011

  The third International Festival of Culinary Photography is back to Paris until November 13. This year’s theme is street food, highlighted by a…

San Sebastian Gastronomika will offer live tastings during the sessions this year!

Posted on: Monday, November 7th, 2011

Andoni Luis Aduriz, from Mugaritz 5 chefs will offer around 14,000 tastings over the three days of the event The only event in the…

International Chef Congress Identita Golose in New York

Posted on: Sunday, October 30th, 2011

  Stellar Line Up of Italian Chefs Join New York City’s Top Chefs for a Two-Day Celebration of Italian Gastronomy on: 31st Oct and 1st…

Quique Dacosta – A new star in the Spanish gastro-landscape

Posted on: Friday, October 28th, 2011

  To call Quique Dacosta a new star could be considered a great mistake.  The eponymous restaurant has been a top address for avant-garde…

Osteria Francescana & Massimo Bottura – New Website!

Posted on: Friday, October 28th, 2011

A key figure among a new generation of italian chefs. He often describes his kitchen as ‘Traditional seen from ten miles away’. Tradition juxtaposed…