Del Posto

New York, US

One of New York’s best-loved Italian fine-dining restaurants, Del Posto has continued to evolve since its opening in 2005. Executive chef Melissa J. Rodriguez now commands a menu of elegant Italian classics such as tuna with zucchini or linguine alle Vongole giganti. At dinner there is a five or eight-course tasting option or à la carte menu, while at lunch there’s a three-course prix fixe. Service is slick, the dining room is stylish and refined and every bite of handmade pasta or indulgent dessert is exceptional. A vegan tasting menu is also available.

Key Information

Location

85 10th Avenue, Chelsea, New York, NY 10011

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