Biko

If you're hankering after a taste of techno-emotional Spanish cuisine but can't stomach the inevitable ?300 bill, you might consider a trip to Mexico City's Biko, where a tasting menu is a snip at just under ?40.

At Biko, Mexican food gets the modern Basque treatment: the gentle appliance of science to get the best out of local produce, combined with deft use of big, concentrated flavours in complicated, artfully presented dishes.

Contact Details

2011 Awards

Previous Awards

Share…

Share/Bookmark