No.28 – Iggy’s

Opened in 2004, Iggy’s has won much admiration in recent year’s and many believed it was only a matter of time until it broke into The World’s 50 Best. Ignatius Chan has created a restaurant renowned for the technical ability of it’s kitchen, with an 8 course gastronomic menu that has an abundance of delicate flavours, combing the finest ingredients from around the world.