Ristorante Cracco

Carlo Cracco was one of the first Italian chef to earn three Michelin stars, and deservedly so.

Ristorante Cracco is a lesson in restrained Milanese chic, and innovative cuisine that also manages to more than satisfy hard to please Italian traditionalists.

It is no surprise that this year Ristorante Cracco has climbed an impressive 21 places up the list.