No.43 – St John

St John has become a temple to British cooking, and has played a monumental part in it’s direction in the last 15 years. St John is also a regular on the World’s 50 Best Restaurants List.

Fergus Henderson and his business partner Trevor Gulliver have been delighting ardent fans from around the world for 15 years with classics such as Roast Bone Marrow & Parsley Salad, or how about a stonking lemon sorbet with a slug of Polish vodka…. this is affordable, adventurous, damn good eating.