Bistró Riccitelli

Luján de Cuyo, Argentina

An upstart of the Argentinian wine industry, natural wine purveyor Riccitelli offers something a little bit different in its winery bistro. Recently named Best Cellar Door Experience by renowned Master of Wine Tim Atkin, you can be assured that you're in for a seriously special treat. Now we'll be honest - at first glance the menu prices might seem punchy, however, when you consider that they include a winery tour and tasting plus either six or seven courses with matching wines, these numbers suddenly start to look a lot friendlier! The kitchen is overseen by chef Juan Ventureyra, whose past experience includes Michelin-starred French kitchens and he blends this level of technical excellence with produce grown on the estate to create dishes like duck with kumquats and cauliflower paired with a 2021 malbec and cabernet franc blend.

Key Information

Location

Callejón de la Reta 750, Luján de Cuyo, Mendoza,

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