A sun-bleached Provençal town house featuring a table built around a living olive tree, dine at L'Oustalet to dive head first into French Mediterranean culture. Choose seasonal dishes from the succinct à la carte menu or go for a set menu paired with some of the best wines the Rhône has to offer. Past triumphs include monkfish in almond milk with pink ginger and pork with crackling, anise, radish, orgeat and peas. If choosing from the gastronomic delights available is a challenge, be sure to set aside enough time for selecting your wine; the list is 28 pages long.
- Average price per person $70
- Lunch and dinner: Tues – Sat
- +33 4 90 65 85 30
- Visit L'Oustalet's Website
5 Place Gabrielle Andéol, Gigondas, 84190 Gigondas