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L'Assiette Champenoise

Reims, France

This family-run hotel in Tinqueux, near Reims in Champagne, was established in 1975 by Jean-Pierre and Colette Lallement. The restaurant is now helmed by their son Arnaud, who runs it with his wife and sisters, their passion and hard work evident in all the accolades they've garnered since they took over in 2000. Arnauld champions local producers, particularly those from the Champagne-Ardenne region, who are name-checked on the menu alongside dishes such as the blue Brittany lobster he cooks in homage to his father; the suckling lamb with purple artichoke; and the Langoustine Royale roasted with olive oil and creamed nage. To push-the-boat-out, opt for an immersive experience in the kitchen with a front-row seat to the culinary showmanship. You can order a flight of champagne, which matches grandes cuvées and grower champagnes to Lallement's creations.

Key Information

Location

40 Avenue Paul Vaillant-Couturier, Tinqueux, Reims, 51430 Tinqueux

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