A rambling villa set among ten acres of gardens in the Bergamasco foothills, Da Vittorio is a world-class example of a family run restaurant. Brothers Enrico and Roberto Cerea began working in the kitchen as children, eventually taking over from their parents and bringing a modern Mediterranean approach to menus that lean heavily on seafood. Amberjack with mollusc ragout sits alongside deconstructed scorpion fish, a shining example of the brothers’ deep respect for raw ingredients. An impressive cellar includes wines from the family’s personal vineyard.
- Average price per person $90
- Tasting menu from $215
- Lunch: Thur – Tue Dinner: Mon – Sun
- +39 0356 81024
- Visit Da Vittorio's Website
Via Cantalupa, 17, Brusaporto, 24060 Brusaporto BG