A sophisticated restaurant and bar, Masq in Ginza is the place to explore rarer Japanese fruits and flavours via an inventive selection of original cocktails, with ingredients including the red eggplant, Japanese pear and Kyoto grape. There are also simpler long and short serves with bases including sherry and calvados, with guests encouraged to sit at the counter and watch the bartenders at work. The food is not to be missed either: the beef has an exceptional reputation.
5-6-6 Ginza, Ginza Fotogu Bldg. B1F, Chuo-ku, Tokyo, 104-0061