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Ku'uk

Merida, Mexico

Founded on prehistoric principles – its menus inspired by the Yucatán's meteor-marked topography – the cooking here could hardly be more contrasting. Vibrant, contemporary and firmly aligned with modern gastronomy, the cuisine sees a team led by Pedro Evia using innovative techniques to push boundaries and deliver expressive flavours. The setting adds another layer of contrast: a centuries-old mansion exuding grandeur and elegance, located near Mérida's Monumento a la Patria. Both a la carte and tasting menus are on offer, though the latter better showcases the kitchen's creativity and precision. Expect dishes such as Yucatán lime soup, followed by unexpected turns like a Middle Eastern-inspired combination of tabbouleh, labneh and tomato broth. The wine pairing is equally considered, merging intriguing Mexican vintages with thoughtfully selected international pours.

Key Information

Location

Av Rómulo Rozo 488, Merida, Yucatan, 97100


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