Quintonil

Mexico City, Mexico

• No.3 The World's 50 Best Restaurants 2025
• No.9 Latin America's 50 Best Restaurants 2024

The farm-to-fork force is strong at Quintonil, named after a green Mexican herb used across the menu. Jorge Vallejo gathers top-quality, sustainable ingredients every day from local gardens, orchards and around Mexico, to best express the country’s diverse pantry. There is an a la carte option, but for a real taste of why Quintonil is a World’s 50 Best regular then look no further than the tasting menu. Notable haute cuisine curios include duck pibil with elote cream, braised oxtail in black recado sauce, creme fraiche with melipona honey. The chic, understated front of house is led by Vallejo’s wife Alejandra Flores. And many Mexican vintages feature on the wine list.

Key Information

• Tasting menu from $264
• Lunch and dinner: Mon – Sat
• +52 55 5280 2680
• Visit Quintonil's Website

Location

Newton 55, Polanco, Mexico City, 11560