An abbreviation of a Japanese saying that means ‘absurdly delicious’, Mecha Uma is the work of chef Bruce Ricketts, who is also behind Sensei Sushi, Ooma and La Chinesca. An à la carte focuses on creative Japanese-inspired dishes such as a tamago custard tart and savoury duck doughnut and black cod, while an eight-course menu journeys through striped mackerel sashimi, wagyu with charred eggplant puree and miso butter-soaked potato bread toast. A wooden counter, curved to shape around the open kitchen, makes for a relaxed, interactive experience.
- Average price per person $30
- Tasting menu from $85
- Dinner: Mon – Sat
- +63 2 964 9605
G/F RCBC Savings Bank Corporate Center 1634, 25th Street, Bonifacio Global City, Taguig,