While a ‘cervejaria’ is traditionally a place to drink beer, Cervejaria Ramiro – which has been around since the 1950s – also serves up what is arguably the best seafood in Lisbon. Sometimes it gets so busy guests must take numbered tickets and wait their turn – perhaps the effect of a glowing recommendation from the late Anthony Bourdain. The charmingly retro, no-frills dining room boasts seascape murals on the wall and a large lobster tank. From goose barnacles to clams in garlic sauce, everything is cooked to perfection and served up without a shred of pretension.
- Average price per person $45
- Lunch and dinner: Tues – Sun Annual closing: August
- +351 969 839 472
- Visit Cervejaria Ramiro's Website
Avenida Almirante Reis 1, Intendente, Lisbon, 1150-007 Lisboa