Paternoster, South Africa

Named for the ancient cave that sits under the building, Wolfgat is a tiny, 20-seater restaurant in Paternoster, two hours north of Cape Town. It’s renowned for its winning ways with indigenous ingredients. In a dining room offering golden beach and Atlantic views, Kobus van der Merwe’s seven-course ‘Strandveld’ tasting menu features seafood, meat and game, foraged wild herbs, seaweed from local rock pools and homegrown vegetables in artful dishes recognisable for their lack of cheffy intervention. By appointment only.

Key Information


10 Sampson Street, Kliprug, Paternoster, 7381

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