Sushi Yoshizumi

San Mateo, US

Don’t expect California rolls when you settle in at the counter at Yoshizumi – nor torch displays, truffle and caviar toppings or other flashy, modern sushi innovations. In the tradition of many of the masters in Japan, Sushi Yoshizumi sticks to a strict Edomae preparation, keeping things to just perfectly vinegared rice and simple seafood sourced directly from Asia. The beauty is in the detail here, with quality ingredients, precise cuts, laser-focused attention to seasoning and perfect timing; there’s no room for error and it’s all the more impressive for it. Along the same vein there’s no background music, limited chit-chat and not much in the way of a wine list. The drinks focus is on rare sakes that you would never find at your local shop, flown in direct from Japan.

Key Information

• Tasting menu from $330
• Dinner: Weds – Sun

Location

325 East 4th Avenue, San Mateo, California, 94401