Parador La Huella

José Ignacio, Uruguay

• No.33 Latin America's 50 Best Restaurants 2019
• The Best Restaurant in Uruguay 2019

A legendary spot at the fancy resort of José Ignacio, La Huella is a summertime dining must for its fantastic coastal views, wonderful seafood and a laidback attitude conducive to lengthy rosé-fuelled meals. The menu changes daily to reflect product availability, with favourites including grilled octopus and sea bass ceviche to start. But it wouldn’t be Uruguay without red meat involved at some stage, with the entrecote served start from the grill. And the dulce de leche volcano goes down well with dessert lovers. The wine list includes various Uruguayan vintages.

Key Information

• Average price per person $40
• Lunch and dinner: Mon – Sun (high season) Dinner: Fri – Sun (low season)
• +598 4486 2279
• Visit Parador La Huella's Website

Location

Calle de los Cisnes, Playa Brava, José Ignacio, 20402