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11 Woodfire

Dubai

From starters to desserts, it’s all on fire

On the Pass

Akmal Anuar

No smoke without… Fire is the theme of this concept, where diners are likely to find dishes infused with the scents of hickory or pine. Ingredients are of the highest quality, with equal footing given to meat, seafood and vegetables on the menu. Must-try dishes include the wagyu burger (smothered in gouda cheese and sriracha) and the burnt cheesecake made with goat’s cheese.

Who’s on the pass? The UAE knows who Akmal Anuar is – after all, he’s the chef who launched the legendary 3 Fils and then Goldfish, a popular sushi and yakitori joint. The Singaporean has let his culinary prowess reign with a focus on the simplicity of ingredients, while letting fire enhance their flavours rather than mask them.

Ace space: Housed in a villa with a large courtyard in Dubai’s Jumeirah district, 11 Woodfire spacious interior nails minimalist industrial chic with wood and exposed ceilings, along with a large open kitchen.

Celebs in attendance: Dubai is no stranger to celeb spotting, but 11 Woodfire has had its share of the stars wanting to taste its fare. From members of the UAE’s royal family to tennis champ Roger Federer, the restaurant has remained a firm favourite among the elite.

Zero-proof power: The restaurant is unlicensed, but the team has focused on its zero-proof menu with great aplomb. Highlights include the tea trolley and botanical-inspired drinks, all of which perfectly complement the food.

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