São Paulo, Brazil

50Best Accolades
  • No.22 Latin America's 50 Best Restaurants 2023

Following eight years working in Evvai’s kitchen, Luiz Filipe Souza’s hard work paid off once he took the helm, with a Michelin star in 2019 the reward for his creativity. Souza delivers inventive takes on upscale Italian dishes while paying tribute to migrant food culture. Splash out with the elegant nine-course ‘Oriundi’ tasting menu with drinks pairing or scale down for the five-course ‘Immigrante’ version, both with vegetarian options – with a three-course customer choice also available. Prepare to be surprised by sourdough with seven types of butter, foie gras lollipops, burst-in-the-mouth Grana Padano ravioli and a dessert centred around Brazilian honey paired with stout.

Key Information


R. Joaquim Antunes, 108, Pinheiros, São Paulo, 05415-000