T'ang Court

Hong Kong, China

Specialising in the cuisine of the Tang Dynasty, China’s golden age, T’ang Court at The Langham hotel is one of Hong Kong’s most beloved Cantonese restaurants. For the full experience, take the good-value tasting, which takes in stewed imperial bird’s nest, fried rice with whole abalone and stir-fried Japanese wagyu beef. An à la carte menu offers a more extensive selection of barbecued meats, bird’s nests, abalone and fresh seafood. Like the food, the lavish interior is also worthy of a classic era.

Key Information


1-2F, The Langham, 8 Peking Road, Tsim Sha Tsui, Hong Kong,