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Mr and Mrs Bund

Shanghai, China

Expect accessible French favourites reinterpreted through the lens of Paul Pairet (of The World’s 50 Best fame with immersive restaurant Ultraviolet), who has lived in Shanghai since 2005. Most dishes are designed for sharing, in the fashion of Chinese neighbourhood restaurants, a format that Pairet believes encourages a family like atmosphere and challenges preconceptions about how Western meals are structured. Recently, the food has undergone a sea change, focusing on seafood and grills. Acquariums line the room, where guests can select some of the finest crustacea in Shanghai. Produce for the grill is equally well-sourced, from heritage beef to excellent poultry. A relaxed venue with pared-back service but always delicious food.

Key Information

Location

Bund 18, 6/F, 18 Zhongshan Dong Yi Lu (near Nanjing Dong Lu), Huangpu, Shanghai,