GohGan

Fukuoka, Japan

A collaboration between Fukuoka chef Takeshi 'Goh' Fukuyama and Indian chef Gaggan Anand, GohGan brings together two of Asia's most celebrated culinary talents. Housed in the canal city's striking 010 Building, it builds on the boundary-blurring spirit of Fukuyama's former La Maison de la Nature Goh. The stylish riverside space feels like an elegant city apartment, with a pale wood open kitchen overlooking a minimalist dining room and terrace beyond. The relaxed a la carte and prix fixe menu blends French, Indian and Japanese influences, serving dishes such as pani puri, shrimp in rich bisque cream and roast Kyushu black beef with spiced potatoes. GohGan's inventive yet approachable cuisine offers a distinctive taste of its founders' successful cross-cultural culinary vision.

Key Information

• Average price per person $55
• Tasting menu from $49
• Lunch: Sat – Sun Dinner: Tues – Sun
• 81 92-281-0555
• Visit GohGan's Website

Location

010 Building 1-4-17 Sumiyoshi, Hakata-ku, Fukuoka, 812-0018