Bo.Lan
Bangkok , Thailand
Bo.Lan, the fine-dining restaurant by husband-and-wife duo Duangporn "Bo" Songvisava – named Asia's Best Female Chef in 2013 – and Dylan "Lan" Jones, is a celebration of Thai cuisine in all its depth and range, with the menu drawing on the pair's memories of home cooking, punchy street‑food, and meticulously researched recipes used in the royal Thai kitchen. Since opening in 2008, they've worked closely with artisans across Thailand, sourcing world-class ingredients that underpin their dishes. For the full experience, opt for the prix fixe Bo.Lan Balance Menu, which brings together the essential elements of Thai dining – salad, stir-fry, soup, curry and spicy relish – in a harmonious progression that captures the restaurant's ethos. Don't miss the globe-spanning wine pairing, often featuring Portuguese whites, Austrian reds and Japanese junmai.
Key Information
- Tasting menu from $146
- Lunch: Fri – Sun Dinner: Thurs – Mon
- +66 2 260 2962
- Visit Bo.Lan's Website
Location
24 Sukhumvit 53 Alley, Khlong Tan Nuea, Watthana, Bangkok , 10110
