Chicago, US

Housing three elegant and eclectic dining rooms, Boka serves up creative American cuisine with Mediterranean hints. Enjoy the gin-based ‘Diet Starts Tomorrow’ cocktail at the stylish bar before sinking into an oversized booth to sample Lee Wolen’s seasonal à la carte or tasting menus. Starter highlights include marinated summer cucumbers with sunflower and smoked onion yogurt or pea strascinati with whey, pecorino and smoked scallop. Delectable main courses include olive oil-poached halibut and slow-roasted carrots.

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1729 North Halsted Street, Lincoln Park, Chicago, IL 60614

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