Momofuku Noodle Bar

New York, US

The jewel in celebrity chef David Chang’s crown, Momofuku Noodle Bar is a must-visit when in New York. First-timers should take a seat at the buzzy counter and try the smoked pork ramen with an egg on top or, for those with a high spice tolerance, the chilled spicy green noodles with Sichuan sausage. There’s also a sit-down meal option of fried chicken with mu shu pancakes and vegetables for groups of four to eight, which must be booked in advance. Or push the boat out for caviar and fried chicken. Be prepared to wait in line.

Key Information


171 1st Avenue, East Village, New York, NY 10003