Flor de Caña
Official Rum Partner to The World's 50 Best Restaurants 2019
Flor de Caña is a Fair Trade-certified, fifth-generation, single-family estate rum from Nicaragua. It is enriched by an active volcano, naturally aged without sugar and distilled 100% with renewable energy. It was acclaimed as the 2017 "Best Rum Producer of the Year" by the International Wine and Spirit Competition in London.
Being one of the first global spirits to be Fair Trade Certified™ ensures consumers that Flor de Caña rums are produced in compliance with over 300 rigorous social, environmental and labour standards. In addition, when consumers choose Fair Trade Certified™ Flor de Caña rum, they are supporting income sustainability, worker empowerment, community development and environmental stewardship.
The story of Flor de Caña began in 1890, when a young adventurer from Italy came across the most fertile lands in Nicaragua, right at the base of the San Cristóbal volcano, the country’s tallest and most active volcano. There, he decided to build the Flor de Caña distillery, inadvertently marking the beginning of the 130-year and five-generation family story of the world’s best rum.
