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Tequila Ocho

Tequila Ocho

Official Tequila Partner

Tequila Ocho

Tequila Ocho is the world’s first single estate tequila; curating, selecting and harvesting the
very ripest agaves only from their family-owned and managed fields in the world-renowned
highlands around the town of Arandas, in the region of Jalisco, Mexico. The Ocho team
believes that only by starting with the best agave can the best tequila can be produced.

Tequila Ocho is proof of terroir in tequila. Tequila Ocho reflects the nuances and
characteristics of each and every agave field it harvests and is instantly recognizable by its
annual vintages. An artisanal tequila, Ocho employs traditional, old-fashioned production
practices, from slow-cooking the agaves in brick ovens, to open-air fermentation in wooden
vats, and finally to low-heat distillation in steel and copper stills. Such a painstaking
approach has led Tequila Ocho to receive the most prestigious awards in the industry and
to be recognized by Forbes as the World’s Best Tequila.

Every expression of Tequila Ocho is made with only three ingredients: agave, water &
natural airborne yeast, underlining the purity and nobility of this magical tequila.

Ocho is the result of a dream shared by maestro tequilero Carlos Camarena and the late,
legendary tequila ambassador Tomas Estes, two of the most respected voices and figures
in the tequila and hospitality worlds.

Savor in your glass the world's finest sipping tequila.

Visit Tequila Ocho's Website Visit Tequila Ocho on Facebook Visit Tequila Ocho on Instagram

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SevenRoomsDoorDashEstrella DammGin Mare
Woodford ReserveSosa IngredientsAspire LifestylesParmigiano ReggianoLee Kum KeeDassaiMARTINICraft Irish WhiskeyTequila OchoCinco JotasAncho Reyes Chile LiqueurPiemonte Land of WineKaviariillycaffèThree CentsBerto's Chef SolutionsJaén SelecciónNH Collection Hotels & ResortsOGR TorinoDeloitteSustainable Restaurant Association
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