Narda Comedor

Buenos Aires, Argentina

• No.50 Latin America's 50 Best Restaurants 2019

At Comedor, celebrity chef Narda Lepes gives plants a starring role in meat-loving Buenos Aires. A regular addition to the ranks of Latin America's 50 Best Restaurants, well-illuminated Comedor is welcoming from breakfast through to dinner. Dishes such as bibimbap and shakshuka draw inspiration from Lepes' extensive travels and challenge the animal protein-forward stereotype of traditional Argentine cuisine. Sourdough is baked in-house, daily lunch specials plate together protein, veg and pulses, while the patisserie table and its alfajor cookies are hard to resist. You don't have to be a veg lover to have a knock-out meal in this Buenos Aires spot, which is boldly foraging its own globe-trotting path under the direction of one of the country's most innovative chefs.

Key Information

• Average price per person $50
• Breakfast, lunch and dinner: Mon – Sun
• 54 9 11 6131 0664

Location

Mcal. Antonio José de Sucre 664, Belgrano, Buenos Aires, C1428