Icebergs Dining Room and Bar

Sydney, Australia

A glass cube above the world-famous sea pool on Bondi Beach, Icebergs could easily rely on its setting alone. Expansive Pacific Ocean-facing windows flood the main dining space with light, while a palette of turquoise blues and crisp neutrals reflect the sky-and-sea backdrop. Established in 2002, this waterfront icon continues to excel, with seasonal menus that tip a chef's hat to land and water, through a modern-Italian lens. Urchin bruschetta topped with grated foie gras sits aside hand-cut spaghetti glistening with vongole and mullet roe. Charcoal-grilled octopus is paired with Sicilian caponata, while just-rolled gnocchi is the base for a kangaroo tail ragu. Desserts define la dolce vita decadence. For small bites, opt for flavoursome bar snacks such as pillowy oysters and king prawn rolls, alongside a selection of spritzes and twists on the classic negroni or martini.

Key Information

• Tasting menu from $108
• Lunch and dinner: Tues – Sun
• 61 2 9365 9000
• Visit Icebergs Dining Room and Bar's Website

Location

1 Notts Avenue, Bondi, Sydney, NSW 2026