Gustu

La Paz, Bolivia

• No.38 Latin America's 50 Best Restaurants 2024
• The Best Restaurant in Bolivia 2024

Opened by Dane – and co-founder of four-time World’s Best Restaurant Noma – Claus Meyer in 2013 with grand ambitions to boost investment and training in Bolivia while also propelling the country onto the world’s gastronomic map. A regular place on Latin America’s 50 Best followed. Gustu is now helmed by Bolivian chefs Kenzo Hirose and Jairo Michel who showcase the ample, and often little-known, native pantry, sourcing ingredients from the Andes to the Amazon. Go à la carte or choose the tasting menu, paired with interesting cocktails, beers, and wine.

Key Information

• Average price per person $31
• Tasting menu from $81
• Lunch: Tues – Sat Dinner: Tues – Sat
• +591 6 983 0327
• Visit Gustu's Website

Location

Avenida Costanera 10, Zona Sur, La Paz, La Paz