Cacio & Pepe
A modern Italian taverna in the heart of Bogotá, Cacio & Pepe specialises in fresh pasta, pizza, wine and cocktails. The tree-filled dining room has both indoor and outdoor seating, with comfy leather banquettes and a terrace for sunny days. A series of antipasti showcase modern Italian courses such as meatballs, roasted artichokes and beef carpaccio, while the pizza menu is divided into tomato-based and white pizzas, with the signature Cacio y Pepe showcasing Pecorino and Asiago cheeses with honey. Meanwhile, giving the restaurant its name is the spaghetti Cacio y Pepe, alongside other fresh pasta dishes like linguini vongole and spring fettuccine. The restaurant attracts a young, glamorous crowd and it’s a great spot for date night or dinner with a group of friends.
Cra. 11a, 89 38, Chicó, Bogota,