L'Atelier de Joël Robuchon

Paris, France

Fashionable casual dining with quirky twists on gourmet classics. The industry is still mourning the death of the great Joël Robuchon, who sadly died at 73 in 2018. His restaurant empire lives on, and L’Atelier in the 7th was a forerunner in offering high-quality food in a sexy, clubby atmosphere, with seats at the counter and an open kitchen in a room of black, red and dark wood. Robuchon is the chef who first had the audacity to slap foie gras on a burger and mix Spanish dishes into his French-ish menu.

Key Information


5 Rue Montalembert, Saint-Germain, Paris, 75007 Paris

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