Bistro-style bustle meets Hungarian flair at this Budapest stalwart. Close to the Danube, the casual hangout combines contemporary cuisine with an almighty wine list featuring many a local variety. A smart, yet unstuffy, dining room gives way to a menu of colourful dishes that take inspiration from across Europe. Chef Sárközi Ákos’ expert balancing of the sweet-bitter hallmark of Hungarian cooking holds it all together. Case in point: market fish with kohlrabi and elderflower and quail with pearl barley and cranberry. Soak up the buzz from the terrace come summer.
- Average price per person $40
- Tasting menu from $0
- Lunch and dinner: Mon – Sat
- +36 1 266 0835
- Visit Borkonyha Winekitchen's Website
Sas utca 3, Lipótváros, Budapest, 1051 Hungary