Osso

Lima, Peru

• No.44 Latin America's 50 Best Restaurants 2025

Part butcher's shop, part restaurant, Osso might be in an untrendy district, but it's the ultimate destination for meat lovers in Lima. Renzo Garibaldi, trained in butchery in the US and France, dry-ages beef and crafts house-made charcuterie with meticulous care. The menu is a celebration of fire and flavor, from hefty rib-eye steaks and tender fillet mignon to inventive sausages and short ribs, all grilled to perfection. Diners can choose à la carte or indulge in the tasting menu, designed for communal enjoyment, often eaten with your hands. Complementing the robust meats are inventive sides, ceviches, and the occasional Peruvian twist like arroz de costela. Finish with a refreshing chilcano de pisco cocktail, and the lively yet indulgent experience is complete.

Key Information

• Average price per person $50
• Tasting menu from $64
• Lunch: Tues – Sun, Dinner: Tue – Sat
• +51 1 352 9915
• Visit Osso's Website

Location

Tahiti 175, La Molina, Lima, 15026