Nour

Stockholm, Sweden

Nordic ingredients and Japanese precision make for the perfect culinary marriage at Nour. Dining here is something of a hot ticket – along with the exceptional cuisine and zen interiors, there are just seven tables. Lucky diners can pick from two tasting menus spanning five or eight courses. The foundational blocks of many dishes are Nour’s umami-tastic house-made sauces, including dashi, koji, miso, smen (a Moroccan fermented butter featuring blue cheese), ‘meatso’, ACV – fish sauce made purely from fish heads and bones plus sea salt – and the Nour XO, starring chillies from Gotland, house-dried scallops scraps and dried Swedish squid. The Yakitori grill is another star player. Equal weight is given to the drinks list, with every option – from cocktails to wines, sakes and soft drinks – earning its place based on merit. Hospitality and service are intentionally accessible and relaxed, complementing rather than contradicting the elevated cuisine. Adding to the cosy feel, the restaurant is housed in a handsome former apartment; make yourself at home.

Key Information

• Tasting menu from $230
• Dinner: Weds – Sat
• 46 73 325 64 76
• Visit Nour's Website

Location

Norrlandsgatan, Norrmalm, Stockholm, 111 43