Las Vegas, US
Named after a historic culinary tradition which saw red serving plates reserved for the upper echelons, the moniker sets the tone at this contemporary, high-end dining room at the Cosmopolitan. Rest easy in chef Yip Cheung’s safe hands with an authentic menu that rolls out all the classics: think Peking duck, xiao long bao, Szechuan tofu and Chinese hot pots. His playground of flavour centres around prized ingredients like abalone and dried scallops, while modern inspiration comes by way of luxurious Ibérico pork char siu, beef fried rice with truffle and the addition of foie gras to a typical corn soup.
- Average price per person $64
- Dinner: Mon – Sun
The Cosmopolitan of Las Vegas, Level 3, 3708 S Las Vegas Blvd, Paradise, Las Vegas, Nevada, 89109