Providence

Los Angeles, US

A champion of sustainable fishing, chef-owner Michael Cimarusti helms the stoves at Providence, known for its seafood-focused fine on LA's Melrose Avenue. With a fresh fin-to-tail interior redesign completed in 2023, the tranquil space is decked out with painstakingly-crafted hand-blown glass ‘Sea Clouds’ installations by glass master Jeremy Maxwell Wintrebert. A tank in the kitchen teeming with ruby-red Santa Barbara spot prawns and spiny sea urchins signals the bounty of fresh ingredients used to orchestrate the multi-course tasting menus, which often start with briny oysters or pristine slices of sashimi. Whole-roasted turbot from Brittany or a thick tranche of king salmon complete the finale. Impeccable sourcing and ultra-precise technique ensure that Providence remains one of the finest seafood restaurants in LA and one of the country's best.

Key Information

• Tasting menu from $325
• Dinner: Tues – Fri
• +1 323 460 4170
• Visit Providence's Website

Location

5955 Melrose Avenue, Hollywood, Los Angeles, CA 90038