Minibar by José Andrés
Washington DC, US
To dine at Minibar is to leave one's expectations at the door. José Andrés’ playful style keeps guests on the edge of their seats, wondering what's around the next turn of his tasting menu. Andrés is one of mega-chef Ferran Adrià's most famous acolytes. And the spirit of El Bulli lives on here in DC. Modernist techniques, such as spherification and foams, skilfully tip-toe the line between cooking and science, resulting in delightfully wacky textures and taste experiences.
855 East Street NW, Penn Quarter, Washington DC, DC 20004