BOCA

Dubai, United Arab Emirates

• No.41 Middle East & North Africa's 50 Best Restaurants 2026

The restaurant's website declares that the team "wants to stop throwing the word 'sustainability' around and start making a difference" – and that is exactly what's happening at this buzzy bistro in the heart of Dubai's financial centre. Dishes such as beef croquetas and octopus with almond ajo blanco nod to a distinctly Andalusian influence, yet the menu remains firmly rooted in local sourcing – a rarity in a desert nation where many restaurants rely on imported luxuries. Desert plants are at its centre, from pickled khansour blooms and puréed homaid leaves to a salty seedaf vinaigrette paired with Dibba Bay oysters, alongside Arabian Gulf kingfish and hydroponically grown vegetables. The Spanish wine list gives due attention to smaller, lesser-known regions such as Castilla and Somontano, while the cocktails cleverly repurpose kitchen by-products – including a mixer made from pineapple skins – resulting in an operation that is as thoughtful as it is impressive.

Key Information

• Average price per person $73
• Tasting menu from $125
• Lunch and dinner: Mon – Sun
• 971 4323 1833
• Visit BOCA's Website

Location

Gate Village 6, DIFC, Dubai,