Trèsind Studio

Dubai, United Arab Emirates

• No.3 Middle East & North Africa's 50 Best Restaurants 2026
• No.27 The World's 50 Best Restaurants 2025

Unparalleled theatre and mind-blowing Indian cuisine await diners at Trèsind Studio. It moved to a standalone site in 2022 after acting as a test kitchen to sister restaurant Trèsind and its success has been sensational. Imperiously talented young chef Himanshu Saini, is keen to retain his Indian roots with innovative spins on traditional dishes from the sub-continent that are often vegetable-forward. On arrival, diners are taken immediately to the pass, introduced to the team and offered their first dish. During the whirlwind of a tasting menu, expect to be whisked around all four corners of the restaurant – and even to be served in the dark. Ghee-roasted crab, duck leg confit and pani puri with sweet potato are some of the star dishes, paired magnificently with botanics-themed cocktails from the bar. Trèsind Studio takes its negroni innovation seriously, too. Try the mellow Coastal Plains made with coconut gin and pandan vermouth for a sweet finish to your meal.

Key Information

• Tasting menu from $298
• Dinner: Mon – Sat
• +97 143080440
• Visit Trèsind Studio's Website

Location

Level 2, VOCO Hotel, Sheikh Zayed Rd, Trade Centre, Dubai,