Buenos Aires, Argentina

Family-run restaurant Oviedo has been open for almost 40 years, becoming an indelible pilar of Buenos Aires' dining scene in this time. The restaurant wears its heritage on its sleeve with tiled floors, walls packed with some of Oviedo's 18,000-bin wine list and its seafood-focused menu, which is mirrored by the marine-themed artwork on the dining room walls. Simple but striking dishes take centre stage, like juicy grilled langoustines with guacamole and green salad or punchy seafood stew with stone bass, but trust us that you won't want to miss an unforgettable showcase of the country's famous rib-eye steak, served with ember-roasted potatoes and sweet potatoes. Oviedo is one of those places that will never go out of style, reflected in its status as a stalwart on Latin America's 50 Best Restaurants.

Key Information


Beruti 2602, Recoleta, Buenos Aires, C1425BBD CABA