Sabayon

Montreal, Canada

All the best dinner parties share four essential ingredients: exceptional food, exquisite drinks, excellent company and an easy sense of camaraderie. At Montreal's Sabayon, those elements come together effortlessly, with pâtissier Patrice Demers and sommelier Marie-Josée Beaudoin as your capable hosts. With space for just 14 guests per seating, the restaurant feels intimate and exclusive, lending the experience the air of an expertly choreographed dinner among friends. Expect a tasting menu of carefully considered Quebecois dishes, made with seasonal ingredients that speak clearly of the surrounding landscapes. Given Demers' pastry prowess, desserts are a particular highlight; of course, the menu changes frequently, but past offerings have included the likes of maple and buckwheat financiers, as well as a trio of warm Komuntu chocolate mousse, pistachio parfait and moist chocolate cake soaked in coffee.

Key Information

• Tasting menu from $110
• Lunch: Fri – Sat Dinner Thurs – Sat
• 1 514 503 1883
• Visit Sabayon's Website

Location

2194 Centre Street, Pointe-Saint-Charles, Montreal, Quebec, H3K 1J4