Feitoria is perched on the banks of the River Tagus, nestled between the historic Tower of Belém and the Discoveries Monument. João Rodrigues nods his chef’s hat towards the great Portuguese explorers of the past as he takes diners on a journey across land and sea. Exotic spices from far-flung places combine with traditional Portuguese ingredients and flavours on the short tasting and à la carte menus. An extensive wine list is expertly paired with dishes like squid from Figueira da Foz, sheep's butter and chives, and Arouquesa beef, potato, egg yolk, seasonal mushrooms and truffles.
- Average price per person $85
- Tasting menu from $95
- Dinner: Tues – Sat. Annual closing in January
- +351 21 040 0208
- Visit Feitoria's Website
Altis Belém Hotel & Spa, Doca do Bom Sucesso, Belém, Lisbon, 1400-038 Lisboa