With its polished concrete tables and smart neutral palette, Elystan Street’s interiors are elegant yet simple. This philosophy is reflected in Phil Howard’s à la carte menus. Quality British ingredients appear in classic flavour combinations such as Cumbrian beef with field mushrooms, lemon posset and Yorkshire rhubarb and chargrilled asparagus topped with ewe’s curd. A French-leaning wine list includes several very fine pours by the glass. Expect pure, classical cooking, big portions and warm hospitality from one of London’s most accomplished chefs.
- Average price per person $100
- Lunch and dinner: Mon – Sun
- +44 20 7628 5005
- Visit Elystan Street's Website
43 Elystan Street, Chelsea, London, SW3 3NT