Café Carmellini

New York, US

50Best Accolades
  • No.39 North America's 50 Best Restaurants 2025

Set within the Fifth Avenue Hotel in NoMad, this restaurant comes from James Beard-winning chef Andrew Carmellini. Designed by Martin Brudnizki (London's Sexy Fish, Annabel's), the double‑height dining room dazzles with chandeliers, jewel‑toned banquettes, sculptural trees and balcony seating, while the open kitchen and marble bar draw guests into the theatre of service. Settle in with a house cocktail (try the Limoncello Fizz topped with airy foam) and make your way through the vast a la carte menu. Fan favourites include the Bluefin tuna crudo, the Duck‑Duck‑Duck Tortellini and a showstopping squab en croûte with foie gras.

Key Information

Location

250 5th Ave, New York, New York, 10001

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