Ilili
New York, US
Meaning 'tell me' in colloquial Lebanese, upmarket Ilili is all about sharing plates and breaking freshly baked pita to get the conversation flowing. Hot and cold meze include hummus with various different additions, such as jalapeño, pine nuts and shrimp, as well as other classics including baba ghanoush, tabbouleh, labne, fattoush, falafel and warm eggplant. It's tempting to go overboard but mains more than deserve a look-in, ranging from seared lamb chops to vine leaves stuffed with mushrooms. Some recipes are direct from Lebanon, others reinterpreted with a New York accent by chef Philippe Massoud who oversees the business with brother Alexander. There's a brunch prix fixe menu (two mezze and a main), or go a la carte at lunch and dinner. Either way, finishing off with a plate of the sticky pistachio and cashew baklava is the perfect way to round out any meal.
Key Information
- Average price per person $67
- Brunch: Sat – Sun Lunch: Mon – Fri Dinner: Mon – Sun
- +1 212 683 2929
- Visit Ilili's Website
Location
236 5th Avenue, Flatiron District, New York, NY 10001
