Cookoovaya

Athens, Greece

Cookoovaya – named for the owl, symbol of wisdom – fulfils its promise of "wise cuisine" through hearty dishes that capture the spirit of Mediterranean life. Chef-owner Periklis Koskinas' kitchen operates on an "Apheresis" philosophy, relying on pure flavour from quality ingredients rather than presentational flourish. Try the dorade royale (gilt-head bream) carpaccio dressed with fennel pollen and yuzu, or the main of grilled octopus on a bed of fava purée. For a pairing, look to the towering wall-to-ceiling wine fridge for inspiration or consult the wine list, which focuses on new producers and independents. Here, thoughtful, produce-led cooking and confident simplicity make for a reliable respite in the bustling Greek capital.

Key Information

• Average price per person $77
• Tasting menu from $87
• Lunch and dinner: Mon – Sun
• +30 2107 2350 05
• Visit Cookoovaya's Website

Location

Chatzigianni Mexi 2a, Ilisia, Athens, 115 28

37.97740601041492, 23.751398283917606