Wing Lei

Las Vegas, US

This regal restaurant may be poised in the bustling Wynn Las Vegas resort, but it might as well be in Beijing with its Qing-inspired silks, jewel-like palette of gold and jade and outdoor courtyard featuring gilded dragons and century-old pomegranate trees. Chef Tam Kwok Fung of Chef Tam's Seasons at Wynn Palace Macau, leads the restaurant's creative direction. He brings his philosophy of clarity, balance and precision to elevate Wing Lei's refined Cantonese cuisine. Alongside mainstays like pot stickers and dim sum, delicacies include a decadent Imperial Peking duck tasting menu – with the meat served five ways – and showstopping Japanese Wagyu beef from Kagoshima, Japan, tossed with heirloom sweet peppers. Elsewhere, Sampan-style Alaskan geoduck, Cambodian goby and wok-fired Maine lobster are equally arresting. Little wonder it gained the country’s first Michelin star for Chinese food. Vegetarian options are also available.

Key Information

• Tasting menu from $228
• Dinner: Thurs – Mon
• +1 702-770-3388
• Visit Wing Lei's Website

Location

Wynn Las Vegas, 3131 S Las Vegas Blvd, Paradise, Las Vegas, Nevada, 89109