The World's 50 Best Restaurants

The World's 50 Best Restaurants

  • ListsArrow Down
    • The World's 50 Best Restaurants
    • The World's 50 Best Restaurants 51-100
    • Previous lists
  • AwardsArrow Down
    • Best of the Best
    • Individual awards
  • Stories
  • Discovery
  • Scholarship
  • VotingArrow Down
    • How the voting works
    • About the Academy
    • FAQs
  • PartnersArrow Down
    • Our partners
    • Partner with 50 Best
  • PressArrow Down
    • Media centre
    • Sign-up
    • Press contacts
  • Experiences
  • AboutArrow Down
    • About us
    • Contact us
    • TasteHunters
  • 50 BestArrow Down
    • About 50 Best
    • Asia’s 50 Best Restaurants
    • Latin America’s 50 Best Restaurants
    • MENA’s 50 Best Restaurants
    • North America's 50 Best Restaurants
    • The World’s 50 Best Bars
    • Asia’s 50 Best Bars
    • North America’s 50 Best Bars
    • The World’s 50 Best Hotels
    • 50 Best Stories
    • 50 Best Discovery
    • Careers
    • Contact us
  • Newsletter
Newsletter
Follow
  • Facebook
  • Instagram
  • Twitter
  • YouTube
  • Linked In
Open MenuClose Menu
  • The World's 50 Best Restaurants
The World's 50 Best Restaurants

The World's 50 Best Restaurants

  • ListsArrow Down
    • The World's 50 Best Restaurants
    • The World's 50 Best Restaurants 51-100
    • Previous lists
  • AwardsArrow Down
    • Best of the Best
    • Individual awards
  • Stories
  • Discovery
  • Scholarship
  • VotingArrow Down
    • How the voting works
    • About the Academy
    • FAQs
  • PartnersArrow Down
    • Our partners
    • Partner with 50 Best
  • PressArrow Down
    • Media centre
    • Sign-up
    • Press contacts
  • Experiences
  • AboutArrow Down
    • About us
    • Contact us
    • TasteHunters
  • 50 BestArrow Down
    • About 50 Best
    • Asia’s 50 Best Restaurants
    • Latin America’s 50 Best Restaurants
    • MENA’s 50 Best Restaurants
    • North America's 50 Best Restaurants
    • The World’s 50 Best Bars
    • Asia’s 50 Best Bars
    • North America’s 50 Best Bars
    • The World’s 50 Best Hotels
    • 50 Best Stories
    • 50 Best Discovery
    • Careers
    • Contact us
  • Newsletter
Newsletter
Follow
  • Facebook
  • Instagram
  • Twitter
  • YouTube
  • Linked In
Open MenuClose Menu
Ancho Reyes Chile Liqueur

Ancho Reyes Chile Liqueur

Official Mexican Liqueur Partner

Ancho Reyes Chile Liqueur

Ancho Reyes Original, Ancho Reyes Verde and Ancho Reyes Barrica are Chile liqueurs made with the extraordinary Ancho and Poblano Chiles, originally from the city of Puebla de Zaragoza, Mexico. To this day, the recipe for Ancho Reyes is inspired by an authentic family tincture or "menjurje" from 1927, a unique home-made blend of heat, sweetness, smoke and spice, lending a completely unique flavor to the liquid and resulting in continued critical acclaim – with all three variants most recently winning Double Gold (98 points) at the San Francisco Wine and Spirits Competition.

Visit Ancho Reyes Chile Liqueur's Website Visit Ancho Reyes Chile Liqueur on Instagram

Our Partners Become a partner

S.Pellegrino & Acqua PannaVisit Piemonte
American ExpressEstrella DammGin Mare
Woodford ReserveSosa IngredientsAspire LifestylesParmigiano ReggianoLee Kum KeeDassaiMARTINICraft Irish WhiskeyTequila OchoCinco JotasAncho Reyes Chile LiqueurPiemonte Land of WineKaviariillycaffèThree CentsBerto's Chef SolutionsJaén SelecciónNH Collection Hotels & ResortsOGR TorinoDeloitteSustainable Restaurant Association
50 Best Restaurants

Sign up to our email newsletter

FacebookInstagramTwitterYouTubeLinked In
William Reed Business Media
© William Reed Ltd 2025. All rights reserved.
Registered Office: Broadfield Park, Crawley RH11 9RT. Registered in England No. 2883992. VAT No. 644 3073 52.
Website Terms | Privacy Notice | Cookie Statement | Cookie Preferences | William Reed and AI
Powered by WebPuzzle